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Edgbaston Menus
Skyline
LUNCH
MAIN - COLD
Homemade bread & smoked sea salted whipped butter
Olives, breadsticks
Gem lettuce, Italian cheese, crispy maple bacon, Caesar dressing
Pesto pasta, chargrilled peppers
Home smoked Cajun chicken (H)
Seafood station, lemon, fresh zesty seafood sauce
MAIN - HOT
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Glazed lamb shoulder, roasted onion creamed potato, rosemary lamb jus, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Classic ham & cheese
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm vegetable pattie, tomato chilli jam
Sticky pineapple cake
Double chocolate Oreo cake (dairy free)
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
Wyatt Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions Glazed lamb, lamb jus, gem lettuce, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder (Dietary alternative: Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée)
AFTERNOON TEA
Coronation chickpea (dairy free) Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Aylesford Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions Glazed lamb, lamb jus, gem lettuce, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam, thyme & garlic roasted potatoes, slow cooked carrots, sautéed tenderstem broccoli
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder (Dietary alternative: Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée)
AFTERNOON TEA
Coronation chickpea (dairy free) Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Executive Boxes
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Burrata & smoked corn arancini, jalapeno tomato salsa, basil Cured trout, pickled fennel salad, lemon crumb, fennel ketchup, dill oil
MAIN
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Baked cod, haricot beans, lemon curd, nasturtium, taramasalata, courgette, beurre blanc
Glazed lamb, hassleback potato, baby gem, thyme & garlic crumb, ranch dressing, lamb bacon, smoked tomato jam
DESSERT
Spiced banana pan perdu, caramelised white chocolate mousse, chocolate salted caramel crunch, banana powder Pina colada, coconut mousse, rum soaked pineapple, coconut, lime purée, pineapple & coconut ice cream
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout Classic ham & cheese Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm vegetable pattie, tomato chilli jam Sticky pineapple cake Double chocolate Oreo cake (dairy free) Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
Warwickshire Suite - curated by Tom Shepherd
LUNCH
Homemade bread & smoked sea salted whipped butter
STARTER
Tandoori sand carrot, cumin yoghurt, date, dukka, coriander Cured seabass “ceviche”, edamame and wasabi, spring onion vinegarette, grape
MAIN
Miso glazed barbecue aubergine, fine beans, roasted jersey royals, pak choi, soy crème fraiche, sesame and spring onion dressing
Duck breast, duck sausage, celeriac, cherry ketchup, pak choi, five spice sauce
DESSERT
Chocolate pot, raspberries, mint
“No ordinary schoolboy” GBM 2023, banana, caramel, rum
AFTERNOON TEA
Lincolnshire poacher cheddar, tomato chutney Truffled egg and cress Prawn and Mary rose Classic quiche Lorraine Carrot and orange cake, cream cheese frosting Chocolate brownie Lemon curd tart
News and Blog
BLOG
Legendary Music Meets Legendary Hospitality: Make An Impact at BST Hyde Park 2025
Watching music legends Stevie Wonder and neil young and the chrome hearts whilst soaking up premium hospitality is a guaranteed way to make an impact with your guests. Discover the reasons this should be on your corporate entertaining radar.
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BLOG
Inside Murrayfield Stadium: Everything You Need To Know
The Home of Scottish Rugby - Murrayfield Stadium. From legendary rugby clashes to epic crowd-filled concerts, this iconic venue has seen it all. Dive into the need-to-know facts.
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BLOG
Formula One 101: Everything You Need To Know
Take your F1 knowledge up a gear with our crash course guide covering the history, rules, teams and drivers in this high-octane sport - it's a pit stop that will get you on the podium!
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