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MINI SNACKS
Mini pies
DINNER
Cold station
Homemade bread, whipped butter, olives, breadsticks & cheese straws
Garden leaf with feta
Tomato, red onion, cucumber & basil oil
Honey roast ham, chorizo & pastrami
Smoked & peppered fish & dill prawns
Gyros
Mediterranean style souvlaki chicken thighs
Falafel, sweet potato & charred peppers (Ve)
Vegetable moussaka (V)
Fried
Chargrilled wraps
Tzatziki & chilli sauce
DESSERT
Tiramisu made with chocolate sponge & coffee (Ve)
White chocolate brownie with raspberry cream & caramelised white chocolate crumb
SNACK
Ice cream
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