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Edgbaston Menus
1882 Club
BREAKFAST
Vegetable sausage, grilled tomato, sautéed spinach
Hand carved maple glazed bacon loin
Hash browns
Soft roll, G/F roll
Warm pastries
Fresh fruit
LUNCH
Starter
Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil
Main - Cold
Homemade bread & smoked sea salted whipped butter
Marinated olives, breadsticks, caesar dressing
Gem lettuce, Italian cheese
Moroccan cous cous
Chargrilled smoky peppers, hummus, seeds
Home smoked hot honey chicken
Seafood station, lemon, fresh zesty seafood sauce
Main - Hot
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Soy glazed fillet of beef, rich beef jus, smoked onion creamed potato, cheese crumb, slow cooked carrots & parsnips, sautéed tenderstem broccoli
Desert
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb
Whisky & chocolate cremeux, miso caramel, chocolate crunch, shortbread biscuit
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Chicken & bacon
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm smoked cheese & leek tart
Chocolate cake, caramel frosting
Lemon & raspberry buttercream drizzle cake
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
501
BREAKFAST
Vegetable sausage, grilled tomato, sautéed spinach Hand carved maple glazed bacon loin Hash browns Soft roll, G/F roll Warm pastries Fresh fruit
LUNCH
Starter
Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil
Main - Cold
Homemade bread & smoked sea salted whipped butter Marinated olives, breadsticks, caesar dressing Gem lettuce, Italian cheese Moroccan cous cous Chargrilled smoky peppers, hummus, seeds Home smoked hot honey chicken Seafood station, lemon, fresh zesty seafood sauce
Main - Hot
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions Soy glazed fillet of beef, rich beef jus, smoked onion creamed potato, cheese crumb, slow cooked carrots & parsnips, sautéed tenderstem broccoli
DESSERT
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb Whisky & chocolate cremeux, miso caramel, chocolate crunch, shortbread biscuit
AFTERNOON TEA
Coronation chickpea (dairy free) Smoked trout Chicken & bacon Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F) Warm smoked cheese & leek tart Chocolate cake, caramel frosting Lemon & raspberry buttercream drizzle cake Scone, strawberry jam, clotted cream Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
Aylesford and Wyatt Boxes
BREAKFAST
Vegetable sausage, grilled tomato, sautéed spinach
Smoked rindless back bacon
Hash browns
Soft roll, G/F roll
Warm pastries
Fresh fruit
LUNCH
Homemade bread & smoked sea salted whipped butter
Starter
Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil
Main
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Soy glazed braised beef, caramelised onions, beef jus, thyme & garlic baby roasted potatoes, slow cooked carrots & parsnips, sautéed tenderstem broccoli
Dessert
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Chicken & bacon
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm smoked cheese & leek tart
Chocolate cake, caramel frosting
Lemon & raspberry buttercream drizzle cake
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
Experience Club
BREAKFAST
Vegetable sausage, grilled tomato, sautéed spinach
Smoked rindless back bacon
Hash browns
Soft roll, G/F roll
Warm pastries
Fresh fruit
LUNCH
Main - Cold
Homemade bread & smoked sea salted whipped butter
Marinated olives, breadsticks, caesar dressing
Gem lettuce, Italian cheese
Moroccan cous cous
Chargrilled smoky peppers, hummus, seeds
Home smoked hot honey chicken
Seafood station, lemon, fresh zesty seafood sauce
Main - Hot
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Soy glazed braised beef, rich beef jus, smoked onion creamed potato, cheese crumb, slow cooked carrots & parsnips, sautéed tenderstem broccoli
Dessert
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb
Whisky & chocolate cremeux, miso caramel, chocolate crunch, shortbread biscuit
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Chicken & bacon
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm smoked cheese & leek tart
Chocolate cake, caramel frosting
Lemon & raspberry buttercream drizzle cake
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
Executive Boxes
BREAKFAST
Smashed avocado, multi seed bagel
Scrambled eggs, hot smoked trout
Vegetable sausage, grilled tomato, sautéed spinach
Hand carved maple glazed bacon loin
Hash browns
Soft roll, G/F roll
Mango & coconut smoothie
Warm pastries
Fresh fruit
LUNCH
Homemade bread & smoked sea salted whipped butter
Starter
Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil
Cured trout, pickled fennel salad, lemon crumb, fennel ketchup, dill oil
Main
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Stone bass, laksa broth, fried rosti chips, gherkin ketchup, egg puree, radish, crispy noodles
Fillet of beef, smoked short rib stuffed onion, cheese crumb, beef fat fondant, parsnip purée, honey glazed parsnip, beef jus
Dessert
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb
Whisky & chocolate cremeux, miso caramel, chocolate crunch, shortbread biscuit, milk ice cream
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Chicken & bacon
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm smoked cheese & leek tart
Chocolate cake, caramel frosting
Lemon & raspberry buttercream drizzle cake
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
Skyline
BREAKFAST
Vegetable sausage, grilled tomato, sautéed spinach
Smoked rindless back bacon
Hash browns
Soft roll, G/F roll
Warm pastries
Fresh fruit
LUNCH
Main - Cold
Homemade bread & smoked sea salted whipped butter
Marinated olives, breadsticks, caesar dressing
Gem lettuce, Italian cheese
Moroccan cous cous
Chargrilled smoky peppers, hummus, seeds
Home smoked hot honey chicken
Seafood station, lemon, fresh zesty seafood sauce
Main - Hot
Char sui cauliflower, charred bok choy, smoked cauliflower mash, miso mayo, crispy onions
Soy glazed braised beef, rich beef jus, smoked onion creamed potato, cheese crumb, slow cooked carrots & parsnips, sautéed tenderstem broccoli
Dessert
Passionfruit tart, BBQ rum pineapple, maple honeycomb crumb
Whisky & chocolate cremeux, miso caramel, chocolate crunch, shortbread biscuit
AFTERNOON TEA
Coronation chickpea (dairy free)
Smoked trout
Chicken & bacon
Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)
Warm smoked cheese & leek tart
Chocolate cake, caramel frosting
Lemon & raspberry buttercream drizzle cake
Scone, strawberry jam, clotted cream
Millionaires’ shortbread (G/F)
EVENING SNACK
Sausage roll, spiced apple chutney
Warwickshire Suite – Curated by Tom Shepherd
BREAKFAST
Vanilla yoghurt, berry compote, maple granola Field mushroom, tomato relish, potato rosti, brioche bap Shakshuka baked eggs, chorizo Maple cured streaky bacon, fried egg, muffin Berry smoothies Summer fruit plate Freshly baked pastries
LUNCH
Homemade bread & smoked sea salted whipped butter
Starter
Tandoori sand carrot, cumin yoghurt, date, dukka, coriander Crab, tomato, smoked mayonnaise, tomato and chilli essence
Main
Teriyaki glazed chargrilled courgette, tender stem broccoli, Roscoff onion, tahini and lime dressing Beef short rib, beef sausage, potato terrine, fine beans, sauce Robert
Dessert
Sticky toffee pudding, vegan toffee sauce, maple oats “No ordinary schoolboy” GBM 2023, banana, caramel, rum
AFTERNOON TEA
Lincolnshire poacher cheddar, tomato chutney Truffled egg and cress Prawn and Mary rose Classic quiche Lorraine Carrot and orange cake, cream cheese frosting Chocolate brownie Lemon curd tart
EVENING SNACK
Pork, apricot and sage sausage roll, apricot ketchup
News and Blog
NEWS
Shaun Lawson Appointed New Executive Head Chef at Allianz Stadium
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BLOG
T20 Finals Day The Pinnacle Of The Domestic Calendar
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BLOG
US Open 2025: What to Expect from the Final Grand Slam of the Year
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