Edgbaston Menus

501

Skyline

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Oak smoked back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Main - Cold

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, caesar dressing

Gem lettuce, Italian cheese 

Chargrilled smoky peppers, hummus, seeds

Home smoked hot maple chicken

Seafood station, lemon, fresh zesty seafood sauce

 

Main - Hot 

Glazed beef short rib with peppercorn sauce, caramelised onion, creamed potato, roasted garlic & thyme baby potatoes, glazed carrots, soy & garlic sauteed greens

Glazed king oyster mushroom with smoked onion pomme anna, roma tomato, garden chard, peppercorn sauce

 

Dessert

Dark chocolate mousse with chocolate crunch, raspberry snow

Lemon tart with vanilla, blueberry puree, honeycomb, lemon verbena

 

AFTERNOON TEA

Coronation chickpea sandwiches

Smoked trout & lemon pepper mayo sandwiches  

Chicken & bacon club sandwiches

Warm cheese pastry

 

Victoria sponge

Lemon drizzle cake

Chocolate dipped strawberries

Scone, strawberry jam, clotted cream 

 

EVENING SNACK

Warmed spiced cauliflower & lentil pie

  

Menus

1882 Club

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Hand carved maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Starter

Burrata,sundried tomato paste, marinated tomato, crispy sourdough, basil oil, rocket

Main - Cold

Homemade bread, rosemary focaccia & smoked sea salted whipped butter

Marinated olives, breadsticks, caesar dressing

Gem lettuce, Italian cheese 

Chargrilled smoky peppers, hummus, seeds

Home smoked hot maple chicken

Seafood station, lemon, fresh zesty seafood sauce

 

Main - Hot  

Hand carved beef fillet with peppercorn sauce, beef sausage, caramelised onion, creamed potato, roasted garlic & thyme baby potatoes, glazed carrots, soy & garlic sauteed greens

Glazed king oyster mushroom with smoked onion pomme anna, roma tomato, garden chard, peppercorn sauce

 

Desert

Dark chocolate mousse with raspberry crunch, raspberry snow

Lemon tart with vanilla, blueberry puree, honeycomb, lemon verbena

 

AFTERNOON TEA

Coronation chickpea sandwiches

Smoked trout & lemon pepper mayo sandwiches  

Chicken & bacon club sandwiches

Warm cheese pastry

 

Victoria sponge

Lemon drizzle cake

Chocolate dipped strawberries

Scone, strawberry jam, clotted cream 

 

EVENING SNACK

Warmed spiced cauliflower & lentil pie

 

Menus

Wyatt Boxes

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Oak smoked chef maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH

Starter

Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil

Marinated olives, breadsticks, caesar dressing

Homemade bread & smoked sea salted whipped butter


Main

Glazed beef short rib with peppercorn sauce, beef sausage, caramelised onion, creamed potato, roasted garlic & thyme baby potatoes, glazed carrots, soy & garlic sauteed greens

Glazed king oyster mushroom with smoked onion pomme anna, roma tomato, garden chard, peppercorn sauce

 

Dessert

Dark chocolate mousse with raspberry crunch, raspberry snow

 

AFTERNOON TEA

Coronation chickpea sandwiches

Smoked trout & lemon pepper mayo sandwiches  

Chicken & bacon club sandwiches

Warm cheese pastry


Victoria sponge

Lemon drizzle cake

Chocolate dipped strawberries

Scone, strawberry jam, clotted cream 

 

EVENING SNACK

Warmed spiced cauliflower & lentil pie

 

Experience Club

Executive Boxes

BREAKFAST

Smashed avocado, multi seed bagel

Scrambled eggs, hot smoked trout

Vegetable sausage, grilled tomato, sautéed spinach

Hand carved oak smoked maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Blueberry & banana smoothie

Warm pastries

Fresh fruit

 

LUNCH   

Homemade bread & smoked sea salted whipped butter

Starter

Burrata, spicy tomato consommé, elderflower, cherry tomatoes, basil oil

Marinated olives, breadsticks, caesar dressing

Gem lettuce, Italian cheese 

Chargrilled smoky peppers, hummus, seeds

Home smoked hot maple chicken

Seafood station, lemon, fresh zesty seafood sauce

Main

Beef short rib with beef fat mash, white onion puree, beef sausage, samphire, soy & garlic broccoli, rich red wine jus

Glazed king oyster mushroom with smoked onion pomme anna, roma tomato, garden chard, peppercorn sauce

Smoked trout mousse with crisp fennel salad, crispy croutons, parsley oil, micro-aramanth, pea shoots, parsley

Buttered monkfish tail with masala lentils, crispy parma ham, chard, coriander oil

 

Dessert 

Dark chocolate mousse with raspberry crunch, raspberry snow

Lemon tart with vanilla, blueberry puree, honeycomb, lemon verbena

 

AFTERNOON TEA

Coronation chickpea sandwiches

Smoked trout & lemon pepper mayo sandwiches  

Chicken & bacon club sandwiches

Warm cheese pastry

 

Victoria sponge

Lemon drizzle cake

Chocolate dipped strawberries

Scone, strawberry jam, clotted cream 

 

EVENING SNACK

Warmed spiced cauliflower & lentil pie

 

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