Edgbaston Menus

Menus

1882 Club

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Hand carved maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Starter

Crispy smoked beetroot, katsu, radish pickle

 

Main - Cold

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Pesto pasta salad

Chargrilled peppers, hummus, seeds

Seafood station, fresh zesty seafood sauce

Mint yoghurt dressing

 

Main - Hot: 

Stuffed aubergine, smoked hummus, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken supreme, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, green onions, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

Mocha brownie, coffee cream, cocoa crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

501

501

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Hand carved maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Starter

Crispy smoked beetroot, katsu, radish pickle

 

Main - Cold

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Pesto pasta salad

Chargrilled peppers, hummus, seeds

Seafood station, fresh zesty seafood sauce

Mint yoghurt dressing

 

Main - Hot 

Stuffed aubergine, smoked hummus, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken supreme, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, green onions, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

Mocha brownie, coffee cream, cocoa crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

Menus

Experience Club

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Smoked rindless back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Main - Cold 

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Pesto pasta salad

Chargrilled peppers, hummus, seeds

Seafood station, fresh zesty seafood sauce

Mint yoghurt dressing

 

Main - Hot 

Stuffed aubergine, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, kale, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

Mocha brownie, coffee cream, cocoa crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

Skyline

Skyline

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Smoked rindless back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Main - Cold 

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Pesto pasta salad

Chargrilled peppers, hummus, seeds

Seafood station, fresh zesty seafood sauce

Mint yoghurt dressing

 

Main - Hot

Stuffed aubergine, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, kale, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

Mocha brownie, coffee cream, cocoa crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

Event Guide

Aylesford Boxes

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Smoked rindless back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH   

Homemade bread & smoked sea salted whipped butter

 

Starter

Crispy smoked beetroot, katsu, radish pickle

 

Main

Stuffed aubergine, smoked hummus, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken supreme, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, green onions, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

Experience Club

Executive Boxes

BREAKFAST

Smashed avocado, multi seed bagel

Scrambled eggs, hot smoked trout

Vegetable sausage, grilled tomato, sautéed spinach

Hand carved maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Strawberry & banana smoothie

Warm pastries

Fruit basket

 

LUNCH   

Homemade bread & smoked sea salted whipped butter

 

Starter

Crispy smoked beetroot, katsu, radish pickle

Cured trout, dashi vinegar jelly, smoked taramasalata, fresh pickled salad

 

Main

Stuffed aubergine, smoked hummus, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Red gurnard, garden tomato salad, virgin mary consommé, fermented chilli oil, black olive tapenade, crispy potato

Tandoori chicken and lamb kofta, Bombay potato, masala sauce, mint yoghurt

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

Mocha brownie, coffee cream, Kahlua ice cream, cocoa crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

Menus

Warwickshire Suite

BREAKFAST

Vanilla yoghurt, berry compote, maple granola

Field mushroom, tomato relish, potato rosti, brioche bap

Shakshuka baked eggs, chorizo

Maple cured streaky bacon, fried egg, muffin

Berry smoothies

Summer fruit plate

Freshly baked pastries

 

LUNCH

Homemade bread & smoked sea salted whipped butter

 

STARTER

Tomato, basil seeds, goats curd, tomato and chilli essence, grissini

Tuna “tartar”, soy mayonnaise, pickled mooli, sesame and lime dressing

 

MAIN

Salt baked celeriac, salsa verde, goats curd, crispy celeriac, black garlic

Duck breast, duck sausage, celeriac, cherry ketchup, pak choi, five spice sauce

 

DESSERT

Treacle tart, blackberry sorbet

Vanilla pannacotta, strawberry, marigold

 

AFTERNOON TEA

Lincolnshire poacher cheddar, tomato chutney

Truffled egg and cress

Prawn and Mary rose

Classic quiche Lorraine

Carrot and orange cake, cream cheese frosting

Chocolate brownie

Lemon curd tart

 

Menus

Wyatt Boxes

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Smoked rindless back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH

Homemade bread & smoked sea salted whipped butter

 

STARTER

Crispy smoked beetroot, katsu, radish pickle

 

MAIN

Stuffed aubergine, smoked hummus, garlic crumb, Moroccan spiced lentils, vegetable salsa, basil oil

Tandoori chicken supreme, masala sauce, lamb kofta, Bombay potato, slow cooked carrots, sautéed tenderstem broccoli, green onions, fresh coriander

 

DESSERT

Passionfruit tart, BBQ pineapple, maple honeycomb crumb

 

AFTERNOON TEA

Coronation chickpea (dairy free)

Smoked trout

Classic ham & cheese

Roasted vegetable, sundried tomato, ciabatta, fresh basil (G/F)

Warm mini pie

Lemon & raspberry buttercream drizzle cake

Double chocolate Oreo cake (dairy free)

Scone, strawberry jam, clotted cream

Banana flapjack (G/F)

 

News and Blog

Shaun Lawson the head chef at Allianz Stadium in Twickenham
NEWS

Shaun Lawson Appointed New Executive Head Chef at Allianz Stadium

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BLOG

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The US Open arena at Billie Jean King Stadium
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US Open 2025: What to Expect from the Final Grand Slam of the Year

It's time for the final major of 2025 - it's the US Open.

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