Edgbaston Menus

Menus

1882 Club

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Chicken sausages (halal)

Hand carved oak smoked maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Starter

Squash & goats curd with butternut squash, rocket oil, toasted seeds

 

Main - Cold

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Slaw

Spiced chargrilled vegetables

Seafood station, fresh zesty seafood sauce

 

Main - Hot: 

Brined & seared chicken with chicken thyme jus, sauteed wild mushrooms, smoked leek creamed potato, garlic crumb, roasted garlic & thyme baby potatoes, glazed carrots, sauteed greens

Thai green aubergine with crispy noodles, aubergine relish, picked veg

 

DESSERT

Espresso chocolate trifle with brownie, coffee, vanilla, toffee puree

Baked apple with vanilla cream, caramel, puff pastry crumble

 

AFTERNOON TEA

Coronation chickpea sandwiches (dairy free)

Smoked trout & lemon pepper mayo sandwiches

Classic ham & cheese sandwiches 

Spiced cauliflower & lentil pie

Chocolate orange cake

Passionfruit egg tart

Scone, strawberry jam, clotted cream

 

Dietary & NGCI options available on request:
Roasted vegetable, rocket, red pepper & jalapeno houmous sandwich
Halal chicken sandwich
Vegan scone
Lemon drizzle cake

 

 

Skyline

Skyline

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Halal chicken sausages

Oak smoked back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH 

Main - Cold 

Homemade bread & smoked sea salted whipped butter

Marinated olives, breadsticks, salad dressing

Garden leaf

Heirloom tomato & cucumber salad, olive oil dressing, fresh herbs

Slaw

Spiced chargrilled vegetables

Seafood station, fresh zesty seafood sauce

  

Main - Hot

Thai green aubergine with crispy noodles, aubergine relish, pickled veg

Chargrilled chicken with chicken thyme jus, wild mushrooms, smoked leek creamed potato, garlic crumb, roasted garlic & thyme baby potatoes, glazed carrots, sauteed greens

 

DESSERT

Espresso chocolate trifle with brownie, coffee, vanilla, toffee puree

Baked apple with vanilla cream, caramel, puff pastry crumble

 

AFTERNOON TEA

Coronation chickpea sandwiches (dairy free)

Smoked trout & lemon pepper mayo sandwiches 

Classic ham & cheese sandwiches  

Spiced cauliflower and lentil pie 

Chocolate orange cake

Passionfruit egg tart

Scone, strawberry jam, clotted cream

 

Dietary & NGCI options available on request:
Roasted vegetable, rocket, red pepper & jalapeno houmous sandwich
Halal chicken sandwich
Vegan scone
Lemon drizzle cake

 

 

Menus

Warwickshire Suite

BREAKFAST

Vegetable sausage with Roma tomato, sautéed spinach, soft roll

Halal chicken sausages

Scrambled eggs with smoked chalk stream trout, wholemeal toast

Oak smoked maple glazed bacon loin

Smashed avocado with multi-seed bagel

Strawberry & banana smoothies

Fruit basket

Freshly baked pastries

 

LUNCH

Homemade bread & smoked sea salted whipped butter

 

STARTER

Grilled figs with sesame labne, pomegranate molasses

Grilled cod with cracked wheat salad, melon gazpacho

 

MAIN

Grilled heritage courgettes with spiced lentils, cucumber & mint yoghurt

Roast monkfish with spiced lentils, cucumber & mint yoghurt

Crispy chicken with smoked paprika dressing, sweetcorn, tomato & celery salad

 

DESSERT

Popcorn parfait with smoked caramel, roast banana

Chocolate pot with malt caramel & cornflake chantilly

 

AFTERNOON TEA

Coronation chickpea sandwiches

Smoked trout & lemon pepper mayo sandwiches

Ham & cheese sandwiches

Spiced cauliflower & lentil pie

Chocolate orange cake

Passionfruit egg tart

Scone with strawberry jam, clotted cream

 

Dietary & NGCI options available on request:
Roasted vegetable, rocket, red pepper & jalapeno houmous sandwich
Halal chicken sandwich
Vegan scone
Lemon drizzle cake

 

 

Menus

Wyatt Boxes

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Smoked rindless back bacon

Hash browns

Soft roll, G/F roll

Warm pastries

Fresh fruit

 

LUNCH

Homemade bread & smoked sea salted whipped butter

 

STARTER

Squash & goats curd with butternut squash, rocket oil, toasted seeds

 

MAIN

Thai green aubergine with crispy noodles, aubergine relish, pickled veg

Brined & seared chicken with chicken thyme jus, truffle wild mushrooms, smoked leek creamed potato, garlic crumb, roasted garlic & thyme baby potatoes, glazed carrots, sauteed broccoli 

 

DESSERT

Espresso chocolate trifle with brownie, coffee, vanilla, toffee puree

 

AFTERNOON TEA

Coronation chickpea sandwiches (dairy free)

Smoked trout & lemon pepper mayo sandwiches

Ham & cheese sandwiches

Spiced cauliflower lentil pie

Chocolate orange cake 

Passionfruit egg tart

Scone, strawberry jam, clotted cream

 

Dietary & NGCI options available on request:
Roasted vegetable, rocket, red pepper & jalapeno houmous sandwich
Halal chicken sandwich
Vegan scone
Lemon drizzle cake

 

 

Experience Club

Executive Boxes

BREAKFAST

Smashed avocado, multi seed bagel

Scrambled eggs, hot smoked trout

Vegetable sausage, grilled tomato, sautéed spinach

Halal chicken sausages

Hand carved maple glazed bacon loin

Hash browns

Soft roll, G/F roll

Strawberry & banana smoothies

Warm pastries

Fruit basket

 

LUNCH   

Homemade bread & smoked sea salted whipped butter

Mediterranean marinated olives, breadsticks

 

Starter

Garden leaf salad

Heirloom tomato salad

Slaw

Spiced chargrilled vegetables

Seafood selection with lemon, fresh zesty seafood sauce

 

Main

Squash & goats curd with butternut squash, rocket oil, toasted seeds

Crab arancini with fennel jam, lemon aioli, pickled salad, parsley oil

Thai green aubergine with crispy noodles, aubergine relish, pickled veg

Stone bass with brown butter crab agnolotti, chard, pea puree, pickled enoki mushrooms, white wine miso sauce

Chicken & truffle with wild mushrooms, potato puree, garlic crumb, celeriac truffle puree, broccoli, thyme jus

 

DESSERT

Espresso chocolate trifle with brownie, coffee, vanilla toffee puree

Baked apple with clotted cream ice cream, caramel, puff pastry crumble

 

AFTERNOON TEA

Coronation chickpea sandwiches (dairy free)

Smoked trout & lemon pepper mayo sandwiches

Classic ham & cheese sandwiches

Spiced cauliflower & lentil pie

 

Chocolate orange cake 

Passionfruit egg tart

Scone, strawberry jam, clotted cream

 

Dietary & NGCI options available on request:
Roasted vegetable, rocket, red pepper & jalapeno houmous sandwich
Halal chicken sandwich
Vegan scone
Lemon drizzle cake

 

Event Guide

Pavilion Social

BREAKFAST

Vegetable sausage, grilled tomato, sautéed spinach

Oak smoked back bacon

Halal chicken sausages 

Soft roll, G/F roll 

 

LUNCH   

Butter chicken curry

Aubergine curry

Jeera rice

Poppadoms, onion salad, mango chutney, mint raita

Naan bread 

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